Simple Syrup Recipe (made for mixing) To make simple syrup, simmer 1/2 cup water with 1/2 cup sugar in a small saucepan over moderate heat, stirring until the sugar has dissolved. Let the syrup cool. The simple syrup can be refrigerated for up to 1 month.
The Ultimate Simple-Syrups Cheat Sheet. 50 fail-safe formulas for simplifying syrups. Sweetness. It’s one of our four main tastes (yes, five if you count umami), and it’s a key component to any good drink, helping balance acid, bitterness and even booze. Want to spice up a soda with a little cardamom or clove? Need a simple syrup for a Mint Julep? It's all here. Craft Cocktails & Mixology http://www.pinterest.com/wineinajug/craft-cocktails-mixology/