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Luke Holder Recipes

from Great British Chefs

Salmon mi cuit with beetroots

Salmon is prepared beautifully in this cured salmon recipe from Luke Holder. Mi cuit roughly means partially cooked, and is a great way to make salmon

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from themamasgirls.com

Candy Scriptures – The Sweet Story of Christmas

Candy Scriptures~~I made up a few to give away and have put together the instructions on how I made mine. I have also attached a pdf printable with the tiny little scripture story of Jesus’ birth found in Luke 2: 11-14. Click on the link at the bottom of the page to download it and print it.

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from Great British Chefs

Salmon mi cuit with beetroots

Luke Holder's exquisite cured salmon recipe would be an excellent starter course for any meal. Mi cuit roughly translates as partially cooked - this attractive fish dish relies on delicately curing the salmon to achieve maximum flavour. This plate packs a punch both visually and in terms of taste, with the earthy beetroot perfectly offsetting the tender cured salmon.

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from Great British Chefs

Salmon mi cuit with beetroots

Salmon is prepared beautifully in this cured salmon recipe from Luke Holder. Mi cuit roughly means partially cooked, and is a great way to make salmon.

from Great British Chefs

Mackerel confit, cucumber tartare and lemon sherbet dressing

In this mackerel fillet recipe, the mackerel is cured in citrus and served with lemon sherbet dressing. Luke Holder's recipe is a brilliantly fresh take on mackerel.

Adapting Creatively: Hands-free Card Holder-- I need to make these for Mom and her friends at the assisted living facility!

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