Lamb loin chops with cognac butter sauce is made with fresh rosemary and oregano…

Lamb loin chops with cognac butter sauce is made with fresh rosemary and oregano…

Add the butter, cognac, and fresh herbs to the skillet and swirl or stir until fully melted. Simmer for an additional 1-2 minutes for medium rare, occasionally turning the loin chops in order to soak up Cognac butter sauce.

Add the butter, cognac, and fresh herbs to the skillet and swirl or stir until fully melted. Simmer for an additional 1-2 minutes for medium rare, occasionally turning the loin chops in order to soak up Cognac butter sauce.

Applesauce-Glazed Pork Chops - 4 pork loin chops, 1 cup unsweetened applesauce, 1/4 cup packed brown sugar, 1 tablespoon barbecue sauce, 1 tablespoon Worcestershire sauce, 1 garlic clove minced, 1/2 teaspoon salt, 1/2 teaspoon pepper. Place pork chops in a 13-in. x 9-in. baking dish coated with cooking spray. In a small bowl, combine the remaining ingredients; spoon over chops. Bake, uncovered, at 350° for 20-25 minutes.

Applesauce-Glazed Pork Chops - 4 pork loin chops, 1 cup unsweetened applesauce, 1/4 cup packed brown sugar, 1 tablespoon barbecue sauce, 1 tablespoon Worcestershire sauce, 1 garlic clove minced, 1/2 teaspoon salt, 1/2 teaspoon pepper. Place pork chops in a 13-in. x 9-in. baking dish coated with cooking spray. In a small bowl, combine the remaining ingredients; spoon over chops. Bake, uncovered, at 350° for 20-25 minutes.

Make this flavorful Pressure Cooker Pork Loin Chop in HK Onion Sauce Recipe 港式洋葱豬扒. Tender & moist pork loin chops soaked in rich onion…

Make this flavorful Pressure Cooker Pork Loin Chop in HK Onion Sauce Recipe 港式洋葱豬扒. Tender & moist pork loin chops soaked in rich onion…

Stuffed Pork Chops - thick cut pork loin chops stuffed with a sweet and savory apple, tasso, and cornbread mix.  Was absolutely delicious!!  Follow me with step-by-step photos!

Stuffed Pork Chops - thick cut pork loin chops stuffed with a sweet and savory apple, tasso, and cornbread mix. Was absolutely delicious!! Follow me with step-by-step photos!

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