Easy, 5-minute, vegan 'Coconut Cinnamon Hot Chocolate'. A little cup of heaven made with creamy coconut milk, cinnamon, and raw cacao powder for a quick, simple recipe that's way healthier than packaged hot chocolate.
If you love pumpkin pie and just can't wait until Thanksgiving dinner to taste your first slice, then I have a dessert for you. This is a little cup of pumpkin pie, mug cake-style, with a gingersnap crust and snappy spices, and it feeds just one person: you. Make it in a mug, in the microwave, and you can be eating pumpkin pie 10 minutes from right now.
Dangerously Delicious! One package of chocolate pudding mix, half cup of vodka, half a cup of baileys, one cup of milk, whisk together into little cups and refridge for thirty min. top with whip cream!