Looking for an indulgent treat for the holidays? Bake these delicious cookie cups that will wow your cookie exchange. This peanut butter cookie cup is stuffed with a layer of creamy frosting and topped with a milk chocolate Lindt truffle before being drizzled and decorated with icing and sprinkles. Try using a white or dark chocolate truffle for a different twist!
Lindt Hot Chocolate - The easiest most delicious hot chocolate you'll ever make! from @This Week for Dinner (please note that Lindt truffles are not gluten-free - the gluten-free label above is automated through pinterest)