Lemon Poppy Seed Muffins –Simple and easy recipe for bright and sunny breakfast or brunch- moist, lemon infused muffins made with Greek yogurt. Slight crunch from poppy seeds makes really interesting twist on the classic, plain lemon muffins.

Lemon Poppy Seed Muffins –Simple and easy recipe for bright and sunny breakfast or brunch- moist, lemon infused muffins made with Greek yogurt. Slight crunch from poppy seeds makes really interesting twist on the classic, plain lemon muffins.

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These Bakery Style Lemon Poppy Seed Muffins are perfectly sweetened and tender with a tart lemon glaze and sprinkling of coarse sugar! *Disclaimer: I received a cookbook from America’s Test Kitchen for review purposes only. All opinions are completely my own. It’s been a little while, but I have another great cookbook to share withRead More »

These Bakery Style Lemon Poppy Seed Muffins are perfectly sweetened and tender with a tart lemon glaze and sprinkling of coarse sugar! *Disclaimer: I received a cookbook from America’s Test Kitchen for review purposes only. All opinions are completely my own. It’s been a little while, but I have another great cookbook to share withRead More »

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Ultimate Lemon Poppy Seed Muffins - Soft and oh-so-fluffy, these muffins burst with sunshine-sweet flavor.

Ultimate Lemon Poppy Seed Muffins - Soft and oh-so-fluffy, these muffins burst with sunshine-sweet flavor.

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Lemon Poppy Seed Muffins - these are amazing! Loaded with fresh lemon flavor and love the glaze.

Lemon Poppy Seed Muffins - these are amazing! Loaded with fresh lemon flavor and love the glaze.

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These unique pancakes are like a little burst of sunshine! Substitute with coconut milk and remove the egg to make vegan

These unique pancakes are like a little burst of sunshine! Substitute with coconut milk and remove the egg to make vegan

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Glazed Lemon Blueberry Muffins. This recipe uses coconut oil and makes light, almost fluffy muffins that are bursting with fresh blueberries and topped with a tangy lemon glaze. Perfect for breakfast or brunch!

Glazed Lemon Blueberry Muffins. This recipe uses coconut oil and makes light, almost fluffy muffins that are bursting with fresh blueberries and topped with a tangy lemon glaze. Perfect for breakfast or brunch!

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