Left Over Pot Roast Pot Pies.  A quick Marsala gravy and some quick tricks give last night's pot roast a whole new identity!!  Step-by-step photos.

Left Over Pot Roast Pot Pies

Left Over Pot Roast Pot Pies. A quick Marsala gravy and some quick tricks give last night's pot roast a whole new identity!! Step-by-step photos.

Lasagna Roll Ups - this has been one of my go to dinner recipes for years! I love that you can make half and freeze half or make a full batch because the left overs are just as good! So good I even make them for company!:

Lasagna Roll Ups

Lasagna Roll Ups - this has been one of my go to dinner recipes for years! I love that you can make half and freeze half or make a full batch because the left overs are just as good! So good I even make them for company!:

This is my Grandma's original recipe for creamy Ham, Pea, & Potato Casserole. It's 100% pure comfort food and the perfect way to use up left over Holiday ham! It's SO YUMMY and Super Easy! You'll love it!

Creamy Ham, Pea, & Potato Casserole

This is my Grandma's original recipe for creamy Ham, Pea, & Potato Casserole. It's 100% pure comfort food and the perfect way to use up left over Holiday ham! It's SO YUMMY and Super Easy! You'll love it!

Healthy Detox Quinoa Bowl, super quick and easy to prepare, left overs are great the next day, only 9 ingredients! Vegan and Gluten Free.

DETOX Quinoa Bowl

Healthy Detox Quinoa Bowl, super quick and easy to prepare, left overs are great the next day, only 9 ingredients! Vegan and Gluten Free.

Deluxe Chicken & Bacon Salad Wraps. These little wraps are great for parties, lunches, suppers, or any time! It's a great way to use up left over chicken (or turkey), and the recipe is nice and easy, with no fuss. Delicious!  | Lovefoodies.com

Deluxe Chicken & Bacon Salad Wraps. These little wraps are great for parties, lunches, suppers, or any time! It's a great way to use up left over chicken (or turkey), and the recipe is nice and easy, with no fuss. Delicious! | Lovefoodies.com

Grilled Chicken Breasts with Herbs and Lemon - this simple no-fail grilled chicken recipe can be enjoyed with any vegetable for an easy weeknight meal. Use up any left overs in a sandwich the next day!

Grilled Chicken Breasts with Herbs and Lemon

Grilled Chicken Breasts with Herbs and Lemon - this simple no-fail grilled chicken recipe can be enjoyed with any vegetable for an easy weeknight meal. Use up any left overs in a sandwich the next day!

This easy chicken soup recipe is a great quick healthy meal to put together if you don't have the luxury of left over chicken lying about. It's made from just one chicken breast, leek, onion, rice and stock. It's as simple as that. It tastes absolutely delicious and its only 234 calories per serving!

Chicken Soup

This easy chicken soup recipe is a great quick healthy meal to put together if you don't have the luxury of left over chicken lying about. It's made from just one chicken breast, leek, onion, rice and stock. It's as simple as that. It tastes absolutely delicious and its only 234 calories per serving!

Punugulu | Idli Batter Bonda - An extremely quick snack which you can make in no time. All you need is some left over idli batter and a few basic ingredients from your pantry.

Punugulu

Punugulu | Idli Batter Bonda - An extremely quick snack which you can make in no time. All you need is some left over idli batter and a few basic ingredients from your pantry.

This Turkey Dumpling Soup is the most amazing comfort food! Easy enough for a weeknight meal, good enough for guests!

Turkey Dumpling Soup

This Turkey Dumpling Soup is the most amazing comfort food! Easy enough for a weeknight meal, good enough for guests!

Have you cooked a big pork roast and ended up with some for leftovers?  And, then just didn't know what to do with it?   You can create the Pulled Pork Philly (ta-da!) with your already cooked pork...

Pulled Pork Philly

Have you cooked a big pork roast and ended up with some for leftovers? And, then just didn't know what to do with it? You can create the Pulled Pork Philly (ta-da!) with your already cooked pork...

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