"How To Make Homemade Lavender and Rose Simple Syrups" ~ When I went to Provence, I brought back some Lavender Syrup. The French are big in putting these flavored syrups in water or Perrier. I finally made some today. I used fresh lavender which makes
Lavender Syrup is a perfect addition to ice cream, fruit tarts, lemonade, teas or cocktails. cups water cups granulated sugar 2 tablespoons fresh lavender blossoms few drops of purple food colouring (optional but will stay clear without it)
Homemade Lavender Coffee Syrup (plus a DIY latte!)
This blueberry lavender syrup is extremely versatile and good for you! Add a lovely botanical flavour to your coffee, tea, cocktails, yogurt and more. Sub honey for maple syrup or agave for strict vegan.
Lavender Syrup 1 c sugar c water T fresh lavender or 1 T dried Bring the sugar and water to boil in a small saucepan. Cook until the sugar is dissolved. Place the lavender in a jar. Pour the sugar water over the lavender.