Incredible Baked Lamb Shanks (adapted from Incredible Baked Lamb Shanks in Jamie Oliver's Cook With Jamie) 2 lamb shanks 75-80 grams butter, cold but malleable 4 sprigs fresh rosemary 10 fresh sage leaves 2 sprigs fresh thyme Sea salt and freshly ground black pepper 6 cloves garlic, unpeeled 1 large carrot, peeled and finely sliced 1 white onion, peeled and sliced into half moons 2 leeks, sliced A glass of red wine
Made Slow-Cooked Lamb Shanks for dinner with garlic cloves and rosemary.
Mediterranean-Style Wine Braised Lamb Shanks with Vegetables
Mediterranean-Style Wine Braised Lamb Shanks Recipe | The Mediterranean Dish. Braising and slow cooker instructions included! Spiced lamb shanks cooked in a red wine and tomato sauce with vegetables, aromatics and fresh herbs! A family favorite for Easter or your next special dinner! See it on TheMediterraneanDish.com