You've seen hummus, the yummy chickpea spread, in stories. Now make it at home!
Pita bread is a soft and thin flat bread, consumed in the Near East and Middle East as well as in Southern Europe and the Balkans.
Bereshis and New Beginnings: Healthy All-Day Recipes | Joy of Kosher with Jamie Geller
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Kreplach: Jewish (Ashkenazi) potato-filled dumpling.
Israeli recipes / Israeli cuisine / Israeli food / Cooking / Tsipi Pichovich / Appetizers / Baking / Bread / Breakfast recipes / Carbs / Cheap recipes / Jewish feasts / Jewish recipes / Kosher / Make ahead / Parve recipes / Passover / פסח / מצות תוצרת בי
Rich, fruity, spicy & delicious, each of these buns sports a magnificent Magen David on its golden, shiny top. Enjoy them warm, cold or toasted. (Parve)
A dairy-free, flourless CHOCOLATE CAKE
Clean & Unclean Meats. Handy chart!