appam recipe – these lacy soft hoppers also known as appam or palappam are a popular kerala breakfast served along with vegetable stew. prepared from raw rice, coconut and yeast. this version is gluten free and vegan. step by step recipe.
Homemade rice flour is very handy for making indian snacks and also for festive special recipes. So thought to have a record of the ingredients and method here. You can use the homemade rice flour for making : Ulunthu kozhukattai Uppu seedai Modakam Ammini kozhukattai etc Homemade Rice Flour Processing Time : 3 hrs |...Read More »
Unniyappam - A small fried Indian fritter made from rice flour and flavored with jaggery, banana, roasted coconut pieces, roasted sesame seeds and cardamom powder. Crispy on the outside and a soft inside with a yummy banana flavor.
Kerala Pathiri Recipe - Ari Pathiri Recipe - Soft Rice Bread from Kerala