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from Packaging of the World - Creative Package Design Gallery

Squeeze & Fresh

This type of cup is very symbolic of fresh juices. This could used in a similar way to the glass bottle design on the milk carton.

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from 12 Tomatoes

Cranberry Loaf

Cream cheese cranberry loaf

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from Damn Delicious

Pineapple Lemonade

Pineapple Lemonade - So refreshing, so sweet, so tangy and just so wonderfully tropical. It's also unbelievably easy to whip up!

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from Jo Cooks

Lemon Buttermilk Scones

These lemon buttermilk scones are light and fluffy are bursting with lemon flavor, then drizzled with the most incredible tangy lemon glaze.

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Individual Frozen Key Lime Pies ~ This dessert is something extremely new. Once you try it you will fall for it. It will enter the top list of favorite dishes immediately.

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from Snackworks

NILLA Holiday "Cake" Bites

Ho-Ho-Ho! Wait until the word gets out that everyone gets their own NILLA mini “cake” at your holiday party! Might need to double the recipe ;) * Ingredients: 1/4 cup Raspberry jam 1 tbsp Vegetable oil 36 Nilla wafers 8 oz Vanilla candy wafers 2 tbsp Orange juice Assorted decorations

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An awesome daily liver cleanser! 1/2 cup pure cranberry juice, 1 Tsp apple cider vinegar, juice of 1/2 a lemon and some water. A great way to jump start your day! by debora

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#ThurstyThursday: Rum Punch - Take a trip to the islands with this refreshing Rum Punch. Tastes like I'm laying on the beach!! #rumpunch #caribbean

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Pineapple Breeze -- fill 16-oz. glass with ice; add 1.5 oz. Malibu Rum; ½ can Sprite; ¼ cup pineapple juice; and ¼ cup orange juice; stir and serve... <3<3<3

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from Loving It Vegan

Vegan Carrot Cake Cupcakes with Orange and Walnut

INGREDIENTS For the Cupcakes: 2 cups (250g) All Purpose Flour 1.5 cups (300g) Brown Sugar 1 tsp Baking Powder 1 tsp Baking Soda ½ tsp Salt 2 tsp Cinnamon 1 tsp Nutmeg 9 oz (250g) Grated Carrot 2 Flax Eggs ½ Cup (120ml) Vegetable Oil (I used Olive) 1 tsp Vanilla 1 Tbsp Apple Cider Vinegar 1 cup (100g) Walnuts (chopped) 1 Tbsp Orange Zest For the Orange Cream Frosting: 3 cups (375g) Powdered (Confectioners) Sugar ⅓ cup (75g) Vegan Butter 2 Tbsp Fresh Orange Juice 1 Tbsp Orange

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