Gyoza Recipe (Japanese Pan-Fried dumplings) with step by step photos ~

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Chicken Katsu Sandwich (チキンカツサンド) | Easy Japanese Recipes at

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Kani Salad - This is a light and creamy kani (crab) salad with sweet and salty flavors your whole family will love – and it only takes 10 minutes to make from start to finish! Easy, Japanese, Recipe |

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Share Always wanted to try your hand at making Japanese food but feeling intimidated by it? It’s true that some Japanese dishes take a lot of time and ingredients to make but the truth is most of them don’t. I grew up watching my mother create simple Japanese meals with only the basic ingredients found in traditional Japanese pantries. I’m...Read More »

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An easy home cooking recipe for the popular Japanese chicken and scallion kebabs: Chicken Yakitori

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