Gyoza (Japanese Dumplings) - A traditional Japanese recipe! Plus a VIDEO to learn how to wrap them!
How to Make Potstickers (Japanese-style Gyoza). Step-by-step instructions, photos, videos, and recipe! http://www.seriouseats.com/2015/03/how-to-make-japanese-gyoza-dumplings.html
Steamed Pork Bun - Nikuman (肉まん) | Easy Japanese Recipes at JustOneCookbook.com
Amazing Japanese gyoza dumplings filled with shrimp and cabbage. Crispy, juicy and so easy to make at home | rasamalaysia.com
These little steamed dumplings are the perfect treat for vegan and vegetarian diets.
Gyoza or Japanese pan-fried dumplings are SO delicious. EASY gyoza recipe made with store-bought ingredients, cheap & a zillion times better than takeout | rasamalaysia.com | #dumplings
Gyoza (Japanese Pork Dumplings) - Learn how to fold simple gyoza dumplings with this easy 4-step how to. | http://wandercooks.com
The Japanese version of steamed dumpling, shumai (or shao mai) is quite easy to make. It only contains pork mince, onion and few typical Japanese seasonings, but it tastes so good.