bloomin' brilliant brownies. Quite possibly the best Brownie recipe yet!! Follow the instructions! I didn't use any optional extras and only had self raising flour and it all turned out fab. When you've cooked them for the 25 mins leave them to sit for a bit. If you test them with a skewer it will look like they aren't cooked. Its OK!! They will just be nice and gooey when they are cold.
I had this idea to marry off two of my favourite desserts – banoffee pie and baked Alaska, which means you get creamy cold vanilla ice cream in the middle of a delicious warm tart. And let me tell you, this marriage is blooming amazing!