Jamaican Rice and Beans 1 (14-ounce) can light coconut milk 1/4 cup water 1/2 teaspoon ground allspice 1/2 teaspoon salt Pinch of freshly ground black pepper 3 fresh thyme sprigs 1 garlic clove, crushed 1 cup long-grain white rice (such as jasmine) 1 (15-ounce) can dark kidney beans, rinsed and drained

Classic Jamaican Rice and Peas

Jamaican Rice and Beans 1 (14-ounce) can light coconut milk 1/4 cup water 1/2 teaspoon ground allspice 1/2 teaspoon salt Pinch of freshly ground black pepper 3 fresh thyme sprigs 1 garlic clove, crushed 1 cup long-grain white rice (such as jasmine) 1 (15-ounce) can dark kidney beans, rinsed and drained

This Jamaican Rice and Peas recipe is an authentic recipe for a popular side dish to most Jamaican dinner recipes. This traditional recipe uses fragrant thyme and coconut for a rice that is full of flavour!

This Jamaican Rice and Peas recipe is an authentic recipe for a popular side dish to most Jamaican dinner recipes. This traditional recipe uses fragrant thyme and coconut for a rice that is full of flavour!

A fool proof recipe for making flavorful Jamaican rice and peas using coconut milk and kidney beans.

Jamaican Rice and Peas

A fool proof recipe for making flavorful Jamaican rice and peas using coconut milk and kidney beans.

Jamaican Rice And Peas. Rich, herby, flavourful. Vegan and Vegetarian.  -I unfortunately wasn't here for this assignment, due to an important appointment. but the group had fun making it even though it apparently didn't turn out.

Jamaican Rice And Peas. Rich, herby, flavourful. Vegan and Vegetarian. -I unfortunately wasn't here for this assignment, due to an important appointment. but the group had fun making it even though it apparently didn't turn out.

Caribbean Rice and Beans-Seasoned with  garlic and onions and creole spice. Infused with bay leaves, thyme, Scotch bonnet and coconut milk.

Caribbean Rice and Beans

Caribbean Rice and Beans-Seasoned with garlic and onions and creole spice. Infused with bay leaves, thyme, Scotch bonnet and coconut milk.

Spicy Jamaican jerk-spiced grilled eggplant! Ready in 30 minutes, incredibly flavorful, and the perfect plant-based side dish!

Jamaican Jerk Grilled Eggplant (30 Minutes!)

Spicy Jamaican jerk-spiced grilled eggplant! Ready in 30 minutes, incredibly flavorful, and the perfect plant-based side dish!

I have been making this CILANTRO LIME RICE for about a million years.  It’s just like the one from Cafe Rio and we absolutely love it. It is my go-to rice recipe, besides our beloved Mexican Rice, that I make any time we’re whipping up some Mexican food. Especially, on taco night. Kallen’s been... Read More »:

Cilantro Lime Rice

I have been making this CILANTRO LIME RICE for about a million years. It’s just like the one from Cafe Rio and we absolutely love it. It is my go-to rice recipe, besides our beloved Mexican Rice, that I make any time we’re whipping up some Mexican food. Especially, on taco night. Kallen’s been... Read More »:

One Pot Caribbean Jerk Chicken & Rice – A flavor explosion in a pot! Jerk Chicken thighs baked to Crispy perfection on a bed of fragrant rice and beans.

One Pot Caribbean Jerk Chicken & Rice

One Pot Caribbean Jerk Chicken & Rice – A flavor explosion in a pot! Jerk Chicken thighs baked to Crispy perfection on a bed of fragrant rice and beans.

Vibrant Caribbean Confetti Rice Recipe | ASpicyPerspective.com

Caribbean Confetti Rice

Pinterest
Search