Jack Daniel's cupcakes for grown-ups. I LOVE the recipe for the vanilla cake! The whiskey taste in the frosting is very faint, so I poked some holes in the cakes with a toothpick and used an eye-dropper to soak in a little more Jack Daniel's. Yum! These were a big hit!
T.G.I. Friday's Jack Daniels Sauce. 1 teaspoon onion powder 1 tablespoon Tabasco sauce 2 tablespoons red wine vinegar 1/4 cup Jack Daniel's 2 cups brown sugar 1/4 cup water 4 beef bouillon cubes 2 tablespoons Worcestershire sauce DIRECTIONS: Combine all ingredients in a small sauce pan. Bring to a boil, reduce heat and simmer for 15 minutes. Allow to cool