Salvatore Elefante's traditional sfogliatelle recipe has the characteristic many-layered seashell shape of the classic Neapolitan pastry, along with the rich semolina and ricotta filling. These Italian pastries are often known as 'lobster tails' in reference to their shape.

Sfogliatelle

Salvatore Elefante's traditional sfogliatelle recipe has the characteristic many-layered seashell shape of the classic Neapolitan pastry, along with the rich semolina and ricotta filling. These Italian pastries are often known as 'lobster tails' in reference to their shape.

Cannoli~~Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries.

Cannoli

Cannoli~~Perfectly crisp shell and deliciously creamy filling. Just like the ones from Italian bakeries.

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes.  A simple delicious Italian classic.|anitalianinmykitchen.com

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes. A simple delicious Italian classic.|anitalianinmykitchen.com

Italian Cream Puffs

Italian Cream Puffs

Italian Pizzele Waffle Cookies // Pizzelles are traditional Italian waffle cookies often vanilla, anise, or lemon zest. Pizzelle are popular during holidays and often found alongside other traditional Italian pastries such as cannoli. The cookie dough or

Pizzelles

Italian Pizzele Waffle Cookies // Pizzelles are traditional Italian waffle cookies often vanilla, anise, or lemon zest. Pizzelle are popular during holidays and often found alongside other traditional Italian pastries such as cannoli. The cookie dough or

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes.  A simple delicious Italian classic.|anitalianinmykitchen.com

Italian Pastry Cream, an easy Italian vanilla cream filling recipe, the perfect filling for any tarts, pies or cakes. A simple delicious Italian classic.|anitalianinmykitchen.com

Sfogliatelle (Italian Flaky Pastry with Citron Ricotta Filling). alternate here: http://turosdolci.wordpress.com/2010/08/05/sfogliatelle-or-canolli-the-ultimate-italian-pastry/ or here: http://www.onebitemore.com/2012/04/guest-post-phuocn-delicious/

Sfogliatelle… an Italian tail, three ways

Sfogliatelle (Italian Flaky Pastry with Citron Ricotta Filling). alternate here: http://turosdolci.wordpress.com/2010/08/05/sfogliatelle-or-canolli-the-ultimate-italian-pastry/ or here: http://www.onebitemore.com/2012/04/guest-post-phuocn-delicious/

Italian pastries and cakes are often overlooked but are among the best in the world. Here's a short guide to some of our favorites.

An introduction To Italian Pastries and Cakes

Italian pastries and cakes are often overlooked but are among the best in the world. Here's a short guide to some of our favorites.

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