Irish Lamb Stew Made this tonight and it was a hit. Beautiful and subtle flavour. Rich and tasty broth that was great for mopping up with fresh bread. Will make it again (would be fine to make with beef too) k
Irish Guinness Lamb Stew In this robust traditional Irish stew, that is a pub classic, lamb chunks and vegetables are braised in a broth that is spiked with Guinness beer that brings out that dark and robust color and flavor in this stew. St Patricks Day
Irish Lamb Stew - I LOVED this stew and will make it again and again this fall and winter. The best part: the lamb is braised in Guinness beer on the stove top for about two hours. I used a pound of organic, free range Icelandic lamb from Whole Foods.