Tar Halva is a traditional Persian dessert with saffron, cardamom, rosewater, and a smooth texture that melts in the mouth

Tar Halva is a traditional Persian dessert with saffron, cardamom, rosewater, and a smooth texture that melts in the mouth

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents) | Ahead of Thyme

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents)

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents) | Ahead of Thyme

quick healthy dessert recipes, chinese desserts recipes with pictures, iranian dessert recipes - Chocolate Eclair Crepe Cake from Six Sisters' Stuff | This sophisticated but simple dessert recipe tastes amazing and will wow your guests! All you have to do is make some crepes, layer them this a delicious eclair filling, refrigerate and serve!

quick healthy dessert recipes, chinese desserts recipes with pictures, iranian dessert recipes - Chocolate Eclair Crepe Cake from Six Sisters' Stuff | This sophisticated but simple dessert recipe tastes amazing and will wow your guests! All you have to do is make some crepes, layer them this a delicious eclair filling, refrigerate and serve!

No churn bastani - Persian ice cream with rosewater, pistachios and saffron. A semi-homemade Middle-Eastern treat!

Bastani - Persian Rosewater, Saffron and Pistachio Ice Cream

No churn bastani - Persian ice cream with rosewater, pistachios and saffron. A semi-homemade Middle-Eastern treat!

Caramel Apple Cheesecake Crisp with Maple Caramel Sauce (gluten-free, whole grain) @bobsredmill

Apple Cheesecake Crisp (gluten-free, 100% whole grain)

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat | aheadofthyme.com

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents)

Ghotab / Qottab Pastry (Traditional Iranian Almond and Walnut-Filled Crescents): Ghotab is a traditional Iranian almond and walnut-filled crescent pastry that is infused with cardamom and cinnamon flavours to make the perfect treat | aheadofthyme.com

Honey Baklava - One of the best middle-eastern desserts. This is my go-to recipe, which turns out perfect every time.

Honey Baklava - One of the best middle-eastern desserts. This is my go-to recipe, which turns out perfect every time.

Pinterest
Search