This week we’re up to #39 on Gourmet’s list of the 50 Women Game Changers in the world of food: Ina Garten—White House nuclear policy analyst turned food phenomenon. Ina founded the Barefoot Contessa, a Hamptons New
Mustard Roasted Chicken from Ina Garten. Came out tasty, but quite salty; don't use as much salt as she lists. I used 4 large lean skinless chicken breasts cut in half and store bought Italian breadcrumbs. Could have used less than the 2 cups of crumbs called for; chicken was coated and heaped and I still threw out some mixture. Lemon zest might be an optional ingredient next time, didn't really feel it crucial overall.