Iced buns recipe - a nostalgic favourite, these iced buns taste so much better than shop-bought.

Iced buns

Iced buns recipe - a nostalgic favourite, these iced buns taste so much better than shop-bought.

Love iced buns? Why not make your own. This recipe was first published in Woman's Weekly in June 1956 and is a delight with its soft and sweet bun topped with pink and white icing

Love iced buns? Why not make your own. This recipe was first published in Woman's Weekly in June 1956 and is a delight with its soft and sweet bun topped with pink and white icing

Paul Hollywood's sticky iced fingers make wonderfully wicked tea time treats

Iced fingers

Well, that's it, no more bake off on a Wednesday night now that Nadiya has been crowned as the winner, and what a worthy winner she was too...

Well, that's it, no more bake off on a Wednesday night now that Nadiya has been crowned as the winner, and what a worthy winner she was too...

This sticky iced bun recipe makes the perfect sweet treat and is surprisingly simple to make.

Tear ’n’ share sticky iced buns

This sticky iced bun recipe makes the perfect sweet treat and is surprisingly simple to make.

Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns.  For this recipe you will need a piping bag fitted witha  fine 3mm nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.

Mary Berry's hot cross buns

Bring the flavours of Easter to your kitchen with Mary's moreish hot cross buns. For this recipe you will need a piping bag fitted witha fine 3mm nozzle, but if you don't have a nozzle you could use a piping bag and snip the end off.

Berry Iced Buns with Cream and Homemade Jam

Berry Iced Buns with Cream and Homemade Jam

Gorgeous, soft sweet bread buns filled with cream and homemade jam, topped with berry-flavoured icing.

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