Grandma's Pie Crust on MyRecipeMagic.com. Learn how to make a pie crust the way Grandma did. Grandma’s Pie Crust is buttery, flaky, and takes just a few minutes to make. It’s our long-time family favorite! Read more at http://myrecipemagic.com/recipe/recipedetail/grandmas-pie-crust#zXG6IosXuGO0IBzb.99
1 cup Bisquick 1/4 cup butter or margarine, softened 2 to 3 tablespoons boiling water Bisquick Pie Crust Recipe Instructions Heat oven to 450 degrees F. Mix Bisquick and butter in a small bowl. Add water; stir vigorously until soft dough forms. Press with floured hands into a 9-inch pie plate. Bake until light brown, about 8 to 10 minutes. Cool and fill.