About Aquafaba & How To Make Aquafaba | Aquafaba is the liquid found in cans of chickpeas and other beans and legumes. It's taking the vegan world by storm as an egg replacer and it whips up just like egg whites for vegan meringues. Click to learn more about this miracle liquid and learn how to make your own in the slow cooker. It's SO easy!

Homemade Aquafaba (Slow Cooker Method)

How to make slow-cooker aquafaba. This recipe lets the beans sit to achieve the proper consistency rather than having to reduce the liquid on the stove.

How To Make Amazing Whipped Aquafaba

How To Make Amazing Whipped Aquafaba

How to make Amazing Whipped Aquafaba - Smooth creamy and a magical wonder, who knew liquid from chickpeas could be so fabulous.

The Secret Formula: How to Cook Chickpeas and also, in the process, How to Make Aquafaba at home (Using a Pressure Cooker)

At a glance. What& that, one might well ask. After all, it is a pretty recent discovery - just early last year.

Aquafaba is probably the best and most powerful egg replacer ever. It's made from the water created as a by product of cooking beans, so canned bean water will work just fine! Click through to find out how you can make your own!

How To Make Aquafaba - Maybe the BEST Egg Replacement Ever

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Did you know that aquafabe is used as an egg substitute in recipes and is made from chickpea water? How to make your own aquafaba / chickpea brine / water.

Chickpea brine chocolate mousse (Vegan, sugar free) - Just 4 ingredients! Tasted good and the chickpea brine meringue was fun to make! Crazy how it works just like egg whites!

Chocolate Mousse, Vegan, Aquafaba the liquid of 1 can of chickpeas (around 100 grams dark chocolate (get a good quality for this) – melted (bain marie) tsp of either stevia, or confectioner’s sugar/icing sugar a pinch of salt

Aquafaba is the new trend in Vegan baking and Egg Free baking. It's easy, healthy, and versatile! You can whip it up to use in place of egg whites, or just use the juice (Chickpea brine) for whole egg baking.  Learn how to make Aquafaba with just a can of

How to Make Aquafaba for Vegan and Egg-Free Baking (Video Tutorial)

Aquafaba is the new trend in Vegan baking and Egg Free baking. Its easy, healthy, and versatile! You can whip it up to use in place of egg whites, or just use the juice (Chickpea brine) for whole egg baking. Learn how to make Aquafaba with just a can of

Aquafaba's Next Success: Vegan Cheese That Slices & Melts on Food52

Aquafaba's Next Success: Vegan Cheese That Slices & Melts

Go beyond mozzarella and Parmesan -- 5 Italian Cheeses to Ask for at the Cheese Counter

How to make vegan puff pastry from scratch! Don't buy store bought chemical laden rubbish. This stuff is the real deal!

How to make Vegan Puff Pastry - recipe & video

How to make vegan puff pastry from scratch! Don't buy store bought chemical laden rubbish. This stuff is the real deal!

Have you heard about Aquafaba yet ? It’s the latest biggest thing in the vegan world. It is a revolutionary new vegan egg replacer which can be used in recipes like meringues, confectionery, and baked goods and one that may already be in your pantry. The next time you cook chickpeas, stop before pouring the brine down the […]

How to Make Aquafaba From Scratch

Have you heard about Aquafaba yet ? It’s the latest biggest thing in the vegan world. It is a revolutionary new vegan egg replacer which can be used in recipes like meringues, confectionery, and ba…

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