Vegan Sriracha Mayo: This two-ingredient vegan mayonnaise is naturally gluten free and healthy! Perfect for sandwiches, a veggie dip, or sushi! Also, how to have a sushi date night in! || fooduzzi.com recipe
How To Make Homemade Sushi on Six Sisters' Stuff | If you love sushi but don't want to spend a fortune on it, this recipe is for you. It shows you step by step how to make sushi in your own home and includes a recipe for delicious crab sushi!
See how to make restaurant-worthy sushi rolls right in your own home, thanks to our friends at @Christianne Marra Crump Fun magazine. You’ll be surprised at how simple and tasty it is to make! http://www.parents.com/videos/v/64170655/how-to-make-a-california-roll.htm?socsrc=pmmpin130313fSushi
If 2015 was the year that acai bowls hit mainstream, spreading from niche juice shops and hippie-vibe cafés to Jamba Juice, poke is the bowl food to watch for in 2016. A traditional Hawaiian seafood preparation — take bite-size pieces of raw fish like ahi tuna, salmon, or octopus, marinade it in soy sauce and in essence you have poke (pronounced POH-keh) — poke was (and continues to be) a major trend in the Los Angeles dining scene last year.