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Texas Trash Warm Bean Dip

Hot Bean Dip (aka Texas Trash) 1 pkg cream cheese, softened 2 cans refried beans 1 C sour cream 1 pkg taco seasoning 2 C shredded cheddar cheese 2 C shredded mexican blend cheese with jalapenos Mix cream cheese, sour cream, taco seasoning. Then add beans and 2 C cheese. Spread in casserole dish. Top with remaining cheese. Bake at 350 degrees for 25-30 min. Posted by Cooking with Krista at 7:4

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Hot Bean and Cheese Dip

Hot Bean and Cheese Dip | Make a touchdown with your hungry game watchers and serve a dip they can really dig into!

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Slow Cooker Hot Bean Dip

Looking for a quick appetizer? Just throw ingredients in the slow cooker, and you are set!

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Hot Black Bean & Corn Dip

1 (15 oz.) can yellow corn, drained 1 (15 oz.) can black beans, drained & rinsed 1 (10 oz.) can rotel (diced tomatoes with green chiles), drained 1 (8 oz.) 1/3 less fat cream cheese, softened & diced 1 tsp. chili powder 1/2 tsp. garlic powder 1/2 tsp. cumin pinch ground cayenne pepper 1 cup shredded Mexican blend cheese, divided

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Cheesy Bean Dip

Cheesy Bean Dip... This dip is a crowd favorite! It is super simple to make and tastes incredible! Creamy, cheesy and delicious!

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TIP: Make this hot 7-layer bean dip for your next party and no one will leave. At least until the dip is gone...

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