While Matt and I were cooking out at camp a couple weeks ago, we were blessed to work with a very talented lady who has been cooking for campers for years. One of her specialties? Homemade Crepes with cream cheese filling, topped with berries.
Italian Cannoli Crepes — Soft homemade crepes filled with sweet ricotta cream & chocolate chips, topped with whipped cream & more chocolate chips. An easier spin on traditional cannoli! A breakfast version of an Italian favorite!
Crepes are a piece of cake with this Simple Crepe Recipe with Peaches and Cream! Homemade crepes are filled with a cream cheese mixture and topped with fresh sautéed peaches for a delicious dessert or decadent breakfast