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Hawaiian Ham & Swiss Slider

Savory fingerfood. Melt in your mouth ham and swiss sandwiches. Perfect for pot lucks or parties. Definite crowd pleaser. Very simple and inexpensive.

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Baked Ham sandwiches on Hawaiian rolls (15 minutes was way too long if you make them right away, try about 5min at a time if you are making them same day!)

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Hawaiian Roll Ham Sliders

These delicious little delights are great for a picnic, a party, a main dish or just a snack. They are a great "go to" recipe when asked to bring something to any gathering.

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Sassy Tailgate Sandwiches.  Super yummy, though not cheap to make.  My daughter didn't like the cream cheese so next time I'll try it with mayo.

Hawaiian Ham and Cheese Sandwiches (aka: Tailgate Sandwiches)

Sassy Tailgate Sandwiches. Super yummy, though not cheap to make. My daughter didn't like the cream cheese so next time I'll try it with mayo.

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Hawaiian Ham Sandwiches Recipe: These delightful little sandwiches are perfect for parties, bridal or baby showers. Or just whip them up for a family lunch as a change of pace. Click for recipe. #repinablerecipes (scheduled via http://www.tailwindapp.com?utm_source=pinterest&utm_medium=twpin&utm_content=post466587&utm_campaign=scheduler_attribution)

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Party Roast Beef Sandwiches {Football Friday}

Party Roast Beef Sandwiches - CRAZY good! We are totally addicted to these sandwiches!! Hawaiian rolls, roast beef, white american cheese, topped with butter, brown sugar, horseradish sauce, worcestershire sauce and poppy seeds. These things go fast! I al

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Baked Turkey & Cheese Sandwiches

These Baked Turkey & Cheese Sandwiches are a family favorite! Make them ahead for game day, dinner, or your next party!

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Grilled Pineapple Pork Sandwiches

GRILLED PINEAPPLE PORK SANDWICHES ~ 2-1/2 lbs. pork shoulder or pork butt...2 cloves garlic, minced...1 red onion, diced...2 red bell peppers, diced...1-2 jalapenos, diced (keep the seeds for heat)...1 c. pineapple juice...8 King's Hawaiian sandwich buns....1 pineapple, peeled & cored...1/4 c. fresh cilantro or parsley for topping

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