This Harvard Beet recipe is a great side dish to go with almost anything. It has a hint of sweet and beets are so healthy! If you haven't tried beets like this, you need too - they are THAT good! #sides #vegetables #beets

This Harvard Beet recipe is a great side dish to go with almost anything. It has a hint of sweet and beets are so healthy! If you haven't tried beets like this, you need too - they are THAT good! so GREAT!

This is my Grandma's recipes for tangy, sweet Harvard Beets.  I have tried other recipes, but none are as flavorful as hers.

This is my Grandma's recipes for tangy, sweet Harvard Beets. I have tried other recipes, but none are as flavorful as hers. Change sugar to cup and it is perfect!

How To Make Fresh Harvard Beets

Harvard Beets are a little tangy, a little sweet and a whole lot of yummy. My Mother-in-law used to make these occasionally, and I fell i.

Harvard Beets for the Freezer (or Right Away) from Food.com:   								The only way to eat beets! When I harvest my beets in the fall I always make up a few batches of this for the freezer-they're just as good reheated and it's a wonderful quick veggie for winter! To prepare fresh beets, I cover them with water, cook for 30 minutes to an hour till tender, then peel and cube. This recipe is a Swedish family tradition. The long cooking time includes the time the beets need to marinate.

Harvard Beets for the Freezer (or Right Away)

Harvard Beets for the Freezer (or Right Away). Photo by These freeze up really nice and are so good.

Orange Harvard Beets Recipe - Farmer's Wife Rambles

Orange Harvard Beets Recipe

I use frozen orange-pineapple juice and a bit of vinegar to give Orange Harvard Beets their distinctive zesty flavor that even the kiddos love.

Easy Roasted Harvard Beets are a family favorite passed down from my Grandmother. They are the perfect blend of sweet and sour.

Easy Roasted Harvard Beets

Easy Roasted Harvard Beets are a family favorite passed down from my Grandmother. They are the perfect blend of sweet and sour.

Harvard Beets - sweet and sour and oh, so good!

Harvard Beets

Harvard Beets - sweet and sour and oh, so good!

Harvard Beets have the wonderful flavors of sweet and sour.  They are a delicious way to add variety and lots of flavor to your vegetable rotation for dinner. via @https://www.pinterest.com/BunnysWarmOven/bunnys-warm-oven/

Harvard Beets have the wonderful flavors of sweet and sour along with the textures of smooth and creamy. It's an easy delicious side dish.

Grandma's Harvard Beets Allrecipes.com I use fresh beets (out of my garden when available)

I am using FRESH beets (precooked and peeled) from our garden instead of canned beets.

Pennsylvania Dutch Pickled Beets and Eggs Allrecipes.com

Pennsylvania Dutch Pickled Beets and Eggs recipe (use whole canned beets, not whole canned pickled peers). Uncle Pete made these for every Family Reunion and Picnic we had. Love them.

Learn the process of canning beets for simple boiled beets or to make Harvard beets, a pickled recipe plus more and recipes for sauces.

Canning Beets

This Harvard Beet recipe is a great side dish to go with almost anything. It has a hint of sweet and beets are so healthy! If you haven't tried beets like this, you need too - they are THAT good! #sides #vegetables #beets

This Harvard Beet recipe is a great side dish to go with almost anything. It has a hint of sweet and beets are so healthy! If you haven't tried beets like this, you need too - they are THAT good!

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