Flavorful and very easy to make, these tasty pork meatballs are baked in the oven and are ready in 20 minutes.

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Easy Baked Meatballs from TheFoodCharlatan.com. My changes from Rachael Ray's meatball recipe: I use ground turkey mixed with a little ground beef to equal about 2 pounds of meat. I use garlic-cheese croutons instead of bread crumbs, and soak them in milk, then ring them out before mixing the rest with my hands. I use one egg, not 2.

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Romanian Meatballs, known as “Chiftele” are one of the most popular Romanian dishes. Learn to make the mother of all meatballs, nothing beats these meatballs.

Romanian Meatballs, known as “Chiftele” are one of the most popular Romanian dishes. Learn to make the mother of all meatballs, nothing beats these meatballs.

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These juicy Thai-style pork meatballs are deliciously flavored with lemongrass, ginger and garlic. As an appetizer these meatballs are amazing with the intensely flavorful dipping sauce, but they also make a great main course.

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Meatballs with Mushroom Sauce - pork meatballs in a delicious creamy mushroom sauce served over mashed potatoes. Comforting and incredibly delicious!

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Swedish Meatballs - Nothing beats homemade meatballs smothered in a creamy gravy sauce, and they taste much better than the IKEA version!

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Teriyaki meatball bowls - very yummy, the glaze is a bit on the salty side.. try low sodium soy sauce next time

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