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Bratwursts are simmered in a mixture of beer, onions, and seasonings, and then finished on the grill!

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Grilled Bratwurst With Beer, Mustard, and Sauerkraut

The key to perfectly cooked sausages on the grill is to start them in a moist bath of flavorful toppings, slow cooking them to infuse them with flavor and get an even cook, then finishing them off over the hot side to crisp and char them.

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Grilled "Hot Tub" Beer Brats

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Grilled Brats with Warm Cabbage Slaw

A perfectly grilled bratwurst topped with a tangy warm cabbage slaw. Perfect for your next tailgate!

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Homemade Bratwurst – German Sausage Recipes

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Easy Bratwurst Pasta

Easy Bratwurst Pasta for #bratsgiving in an easy cream sauce with tomatoes. Ready in about 30 minutes! Great way to use leftover brats. Recipe by @michelle_goth at Blackberry Babe. #ad @jvillesausage

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Selbstgemachte Bratwurst nach Thüringer Art, eine der besten Bratwürste, die ich kenne. Gegrillt und angerichtet mit Senf ein echter Genuss.

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German Potato Salad

German Potato Salad, warm with a tangy dressing, dill pickles, and bacon, is traditionally served at Octoberfest with grilled Bratwurst and red cabbage. It a delicious way to celebrate Fall harvest. Give it a try!

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