Stop guessing while grilling. Learn the basics of burger doneness in this easy guide from Ziploc®. How to tell if your burger is medium or well done without cutting, find the perfect grill temp, and more. Great to have on hand for summer barbecues and cookouts.
For GRILLING steak - start the grill, heat up on high for 5+ minutes before putting the steak on. cook on MED. (Add 2 minutes or more per side if they are extra thick steaks). Only flip ONCE. Add a pat of butter & dash of salt.
Best Steak Marinade and Steakhouse Butter recipes from The Country Cook and how to make the perfect steakhouse grilled steak with Kingsford Professional Briquet. Perfect for Father's Day! Plus a recipe for potato packets! A whole meal! #KingsfordProfessional #ad