Think you need to blanch green beans before freezing? Our family did a test and we like them better without cooking before freezing AND it's a LOT easier, too! Click to see how to freeze your green beans without blanching them plus tips and cooking ideas.
Incredibly easy, this recipe is the perfect example of simple, yet quality ingredients coming together for a healthy and delicious side dish. Green beans are high in fiber, vitamins A, C and K, as well as folic acid.