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"Tsoureki" (Greek Easter Bread)

Tsoureki (Greek pastry, traditional easter food)...it's so delicious...but the best thing about it is the way it smells...too bad we can not pin the smell !

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tsoureki (τσουρέκι): Greek/Cypriot Easter bread that tastes like a rich brioche, used to break Lenten fast. It is made of flour, eggs, milk, yeast and sugar.

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Tsoureki recipe (Traditional Greek Easter bread)

A traditional Greek Easter Bread (tsoureki) recipe! Making your own tsoureki can be challenging even for the experienced cooks, but experience has shown me, that it's all about having the right recipe. Go ahead, find out all the secrets to make it to perfection!

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Tsoureki (Greek Easter Bread)

Tsoureki (Greek Easter Bread), Sliced with Melting Butter - with more than 1K repins from this blog,this bread is super popular!

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Tsoureki - Greek Braided Easter Bread with Aniseed and Orange Blossom Water

Tsoureki - Greek Braided Easter Bread with Aniseed and Orange Blossom Water ° eat in my kitchen | Meike Peters

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Vasilopita (Greek New Year's Bread)

Vasilopita- A sweet, orangey, delicious bread traditionally served on New Year's day. A coin is hidden inside and whoever gets it has good luck for the year.

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gorgeous red Greek Easter eggs - not so much a recipe as a DIY, but they are cooked to serve at Easter dinner in Greece.

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