This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

Lamb loin, Parmesan risotto and pan juices

This exceptional lamb loin recipe from Chris Horridge features a wonderful combination of elements, with blushing lamb served on a bed of creamy Parmesan risotto and wilted spinach, finished off with roast shallots, wild mushrooms and olives.

This meat loaf is THE meat loaf that converted me into a meat loaf fan. It's SO delicious and easy to make! You can use ground venison or ground beef in this recipe.

Venison Edition

This meat loaf is THE meat loaf that converted me into a meat loaf fan. It's SO delicious and easy to make! You can use ground venison or ground beef in this recipe.

A weeknight chicken dish that's elegant enough for a dinner party.

Prosciutto-Stuffed Chicken with Mushroom Sauce

Guinness-Glazed Steak Skewers with Smoked Gouda Dipping Sauce=-A super-impressive dinner OR appetizer, perfectly suited for St. Patricks Day celebrations, that is WAY easier than it deserves to be. The gouda sauce is to die for! | Go Go Go Gourmet

Guinness-Glazed Beef Skewers with Smoked Gouda Dipping Sauce

Guinness-Glazed Steak Skewers with Smoked Gouda Dipping Sauce=-A super-impressive dinner OR appetizer, perfectly suited for St. Patricks Day celebrations, that is WAY easier than it deserves to be. The gouda sauce is to die for! | Go Go Go Gourmet

Sauerbraten - a delicious German classic.  Serve with egg noodles or German dumplings and sauerkraut for a delicious dinner.

Sauerbraten - a delicious German classic. Serve with egg noodles or German dumplings and sauerkraut for a delicious dinner.

D’Artagnan LLC, “a purveyor of gourmet meat and delicacies,” is planning to move this summer into about 15,000 square feet of space at 787 Hillcrest Blvd., said company founder, owner and CEO Ariane Daguin.  Last week, Daguin was in Georgia to meet with professional chefs in Atlanta and other areas, and in about two weeks, she plans to meet with a group of farmers about supplying fresh product for her company to distribute.  Read more here…

D’Artagnan LLC, “a purveyor of gourmet meat and delicacies,” is planning to move this summer into about 15,000 square feet of space at 787 Hillcrest Blvd., said company founder, owner and CEO Ariane Daguin. Last week, Daguin was in Georgia to meet with professional chefs in Atlanta and other areas, and in about two weeks, she plans to meet with a group of farmers about supplying fresh product for her company to distribute. Read more here…

One Pan Roasted Lemon Butter Garlic Shrimp and Asparagus bursting with flavor and on your table in 15 MINUTES! No joke! The easiest, most satisfying meal that tastes totally gourmet!

Roasted Lemon Butter Garlic Shrimp and Asparagus

One Pan Roasted Lemon Butter Garlic Shrimp and Asparagus bursting with flavor and on your table in 15 MINUTES! No joke! The easiest, most satisfying meal that tastes totally gourmet!

Sea salt, hot pepper, garlic, rosemary, and oregano. Enrich your meat dishes with this aromatic gourmet sea salt by Villa Reale.

Gourmet Meat Seasoning Salt

Sea salt, hot pepper, garlic, rosemary, and oregano. Enrich your meat dishes with this aromatic gourmet sea salt by Villa Reale.

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