Since embarking on the ultimate road trip, Gok and Poppa Wan haven’t exactly seen eye to eye on the things that interest them - but one thing they do agree on is food! Today they discover all about food in Hong Kong and will be putting their Chinese cooking skills to the test when they cook up a treat for members of the British Consulate.

Gok and Poppa Wan's soy glazed chicken

Gok Wan reveals an easy way to change a stodgy takeaway dish into a delicious, healthy and fresh dinner. Here's how to cook up his Prawn chow mein!

Gok Wan's healthy prawn chow mein

This recipe is the perfect example of how you can change a stodgy takeaway dish into a delicious, healthy and fresh dinner. Choose your ingredients well and cook them carefully.

Gok Wan's Beef Noodle Soup

Gok Wan’s beef noodle soup

Poppa Wan’s All Time Favourite Beef Noodle Soup – Gok Cooks Chinese recipes

Spicy soy glazed chicken w cucumber chili salad on side

Recipe: Poppa Wan's simple soy-glazed chicken

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