Something really special about this Vegetable Fried Rice is the Indo-Chinese influence in this recipe. It is extremely easy as I record and they taste delicious on its own and out of the world when paired with a Saucy Gobi Manchurian or a Schezwan Gravy.
Gobi Manchurian Gravy is one of the best manchurian variation, prepared by combining and cooking deep fried cauliflower florets in spicy corn flour based gravy. Follow this recipe and make best gobi manchurian gravy you would ever taste.
I haven't posted any Indian Chinese recipes in a while and was going through the archives when I realized that I had not blogged a popular Indian Chinese appetizer, Vegetable Manchurian. Its prepared almost on the same lines as Gobi Manchurian except that we use finely chopped mixed vegetables instead of Gobi (Cauliflower).