Gluton free doughnuts

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gluten free doughnuts 83 cal each for 12. Use flour in place of flaxseed, Splenda instead of sugar, yogurt in place of butter

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Gluten Free Yellow Cake Donuts (and dairy free) from @whattheforkblog | whattheforkfoodblog.com | Sponsored by New England Coffee

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Gluten Free A-Z : Guilt Free Baked Donuts - GF and Easy for National Donut Day

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If you've ever wondered how to make gluten free donut holes from scratch, this is the recipe for you! Put Dunkin Donuts to shame.

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Rolled in cinnamon-sugar, these doughnut holes are a real breakfast treat! They're easy to make with Bisquick® Gluten Free mix.

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