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Daily Diet for Glucose Intolerance

Glucose intolerance is a medical condition that predisposes you to developing diabetes in the future. But this does not mean that diabetes is definite....

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Glucose, Sucrose, Fructose, Fructans and Inulin. Reduce your Fructose consumption. Retrain your Tastebuds!

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How to Quit Sugar and Live Sugar-Free

Have you ever been told your blood sugar is high or you might have an insulin resistance, glucose intolerance, pre-diabetes, or type 2 diabetes? Or, you simply notice those awful blood sugar highs and lows after eating and want to feel better? You are not alone. Over half the population of the United States experiences some form of blood sugar (glucose) problem, and many go undiagnosed. Eating a sugar-free diet may be part of the solution.

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Sugars There are many names for sugar, and most of them are no friends of ours--hopefully this chart will help you keep them straight! Download PDF Version Fructans Fructans are short chains of fru...

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Can Magnesium Supplements Interfere With Proper Blood Sugar Levels?

Blood sugar plays an important role in your health, because cells take up and utilize this sugar as a source of energy. Blood sugar regulation in your body...

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Carbohydrate Intolerance Fact Sheet | Treatment of fructose intolerance includes limiting or eliminating fructose and sucrose from the diet. Remember sucrose becomes fructose (and glucose) during digestion. Fructose tolerance dictates how strict the diet needs to be. A barrier to managing fructose intolerance is figuring out the fructose content in foods and beverages. (Table 5)

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How to Quit Sugar and Live Sugar-Free

Have you ever been told your blood sugar is high or you might have an insulin resistance, glucose intolerance, pre-diabetes, or type 2 diabetes? Or, you simply notice those awful blood sugar highs and lows after eating and want to feel better? You are not alone. Over half the population of the United States experiences some form of blood sugar (glucose) problem, and many go undiagnosed. Eating a sugar-free diet may be part of the solution.

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Registered dietitian Leslie Beck explains a new study that looked at the link between artificial sweetners and glucose intolerance

Reactive Hypoglycemia and Eating Too Much Sugar