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Gigi's Restaurant & Bar, Wollongong Restaurants & Dining NSW Australia

Weekday Lunch Buffet for Two or Four or Sunday Brunch for Two at Gigi's Restaurant (Up to 45% Off)


White Hot Chocolate (I've YET to have a Gigi's Cupcake! There is a store 60 miles away and STILL haven't had one! I've got to do something about this!)


gigi restaurant - Google'da Ara

pear salad from Gigi Restaurant-winter's bounty


Phan Nguyen, head chef and co-owner of Gigi's Restaurant, pours broth over a combination noodle dish with beef brisket, meatballs and thinly sliced steak. A husband-and-wife team with a background in catering has turned their passion for food into health-conscious Asian cuisine for the local community. Wicked Local Staff Photo/ Sam Goresh


Jan CAN Cook Wonderful recipes!!! Unique and yummy, stew and ribs to cornbread and beans; and lots of desserts. Need to take time and really check more out.

from mirror

World's most expensive cocktail costs £9K - what's in it?

Gigi's manager Cesare Papagna prepares the Gigi: At £9k this is the world's most expensive cocktail - created for Grace Jones at the star studded opening od Gigi's restaurant in Mayfair. Made with vintage Campagne and an ultra-rare Armagnac that pre-dates the Boer War with the result described as 'liquid gold'. it also has "lashings" of gold leaf for extra bling. | The Mirror by Jonathan Symcox

from Mom Loves Baking

Sugar Free Strawberry Pie

A slightly healthier, sugar free version of the Strawberry Pie from the Big Boy restaurant I remember having as a kid. It's berrylicious! Click pin to get the recipe from