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Ghanaian Jollof Rice & Beef Kebab. I miss this-- though I never got beef in Ghana! Bring on the goat!

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Easy Red Red Recipe from Ghana. Serve with fried plantains, gari (grated cassava) and/or rice.

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Toffee Ghana-Style

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Shito: a hot black pepper sauce which consists primarily of fish oil and/or vegetable oil, ginger, dried fish, prawns and/or crustaceans, tomatoes, garlic, peppers and spices. The blend of spices and fish differs between different regions and villages. We eat it with our kenkey, jollof rice, waakye and spring rolls among others

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Recipes from around the world: Fufu and Lightsoup

Fufu and meat soup. You're supposed to eat it with your hands. As a Ghanaian I enjoy eating this food.

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