Pinterest • The world’s catalogue of ideas
from Cookpad

Fluffy Genoise Sponge Cake

This yields a sponge cake with height. It is light and fluffy and melts in your mouth.


LIGHT LEMON CURD CAKE Recipe Serves 12 Genoise Sponge (by Jamie Oliver) 55g unsalted butter, melted and cooled, plus extra for greasing 250g plain flour, plus extra for dusting 8 large free range organic eggs 250g golden castor sugar Filling 350ml double cream Lemon curd Icing sugar, for dusting Heat the oven to 180ºC. G