NYT Cooking: If you haven’t yet figured out a go-to recipe for brussels sprouts, this simple dish is the answer. It results in sweet caramelized brussels sprouts that will make a believer out of anyone.
Rachael Rays' brussel sprout recipe. Tried this recipe for my first time trying brussel sprouts and its AMAZING.
Garlic Parmesan Roasted Brussels Sprouts -This easy to make Garlic Parmesan Roasted Brussels Sprouts is a delicious side dish made with lemon, parmesan, olive oil and lots of garlic.
If you need to convince someone to like brussels sprouts or it's their first time trying them; the best way to have brussels sprouts is to roast them!
Roasted Garlic Brussels Sprouts - The best garlic brussels sprouts ever, made with garlic and crisp bacon goodness! Minus the honey!
honey garlic sprouts recipe - www.iamafoodblog.com
Garlic+Lemon+and+Parmesan+Roasted+Brussel+Sprouts the alternative recipe ( cranberries and pecans) sounds just as good
Don’t skip these Simply Roasted Garlic Brussels Sprouts! I have a newfound love for Brussels sprouts after making and eating these.
Roasted Brussels Sprouts with balsamic vinegar and honey
Bacon-Wrapped Brussels Sprouts #justeatrealfood #paleohacks