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Chickpea flour pancakes - surprisingly good! I actually poured the batter into our waffle maker and the results were fantastic. These are filling but not dense. They have a mild earthy taste, but if that bothers you it is easily covered by butter and pure maple syrup. We also added sliced bananas as a topping. Really so good.

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Garbanzo bean pasta High in protein, low in carbs and gluten-free…this is a dream coming true! I’ve wanted to try making pasta using bean flour instead of normal for a long time, but for one reason or the other, I never got myself to until a few weeks ago. This is a very basic pasta recipe with eggs and flour, only difference …

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Chickpea Flour Pizza

Chickpea Flour Pizza: yeast free! just chickpea flour, salt and water. Makes a batter that you cook stove top on a cast iron skillet with olive oil. Once crisp, add toppings and transfer to oven under broiler for a few minutes.

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Make your own Garbanzo Bean Flour: Place 1 cup of dried garbanzo beans into blender and secure lid. Grind to desired degree of fineness, about 2 minutes.

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Double Chocolate Chickpea Flour Cookies (GF + Grain-Free)

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