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from Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Did you know you can make homemade "Frank's" hot sauce? So easy and it lasts forever - but not for the faint of tastebuds!

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from Food.com

Copycat Franks Red Hot Sauce: 18 fresh cayenne peppers (ends & stems removed), 1 cups white vinegar, 2 teaspoons garlic, minced, 1 teaspoon salt, 1 teaspoon garlic powder

from Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition

Did you know you can make homemade "Frank's" hot sauce? So easy and it lasts forever - but not for the faint of tastebuds!

from Kitchen Stewardship | A Baby Steps Approach to Balanced Nutrition
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