Classic Pesto Place 4 cups loosely packed basil leaves, 1/2 cup grated Parmesan cheese, 2 garlic cloves, halved, 1/4 tsp. salt in a food processor; cover and pulse until chopped. Add 1/2 cup toasted pine nuts; cover and process until blended. While processing, gradually add 1/2 cup olive oil in a steady stream.
Black bean brownie cupcakes: 1 box of chocolate brownie mix + 1 can of black beans. Mix together in a food processer and voila! Easy, healthier-for-your brownies with added fiber to boot! | via @SparkPeople