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How to Make Cake Fondant From Scratch

Learning how to make cake fondant from scratch may sound like a daunting task, but truthfully, the process isn't as scary as it seems. Using a few ingredients — and a little muscle — you can whip up fluffy marshmallow fondant to give your homemade cake a professional finish. How-to here: http://www.ehow.com/how_4762245_make-cake-fondant-scratch.html?utm_source=pinterest.com&utm_medium=referral&utm_content=freestyle&utm_campaign=fanpage

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This quick and easy 2 ingredient WHITE CHOCOLATE BUTTERCREAM FROSTING is rich, creamy and fluffy. It's made with simple ingredients from your pantry and is great for cake decorating, piping cupcakes and filling/frosting cakes. From cakewhiz.com

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Step by Step Guide to Homemade Fondant

May have to try this kind sometime? Pinspiration: Step by Step Guide to Homemade Fondant. Using only sugar water and cream of tartar!

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How to Make Homemade Marshmallow Fondant

Homemade Marshmallow Fondant Ingredients...this one seems to be one of the best recipes/directions I've read over...kj

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homemade fondant 1 bag mini marshmallows 2 lb bag powdered sugar 1-2 tbls water

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Magic chocolate mug cake 4 tblsp Flour 4 tblsp sugar 2 tblsp cocoa 1 egg 3 tblsp milk 3 tblsp oil Splash vanilla extract 3 tblsp chic chips (optional) 1 large coffee cup/mug Mix dry ingredients in cup Add egg and mix well, add milk and oil too. Mix well. Add choc chips and, you guessed it, Mix again! Cook in microwave and cook for 3 mins on HIGH. Cake will pop over the top of the cup! Don't worry:) Take cup out, allow to cool slightly, tip out or eat straight from the cup!

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Marshmallow Fondant

This simple Marshmallow Fondant is easy to make, and only takes 3 ingredients! Perfect for cakes or cookies.

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Christmas Baking Cake by CakeHeaven by Marlene

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Molten Java Cake

Smaller recipe than mine. need last week! Molten Java Cake | Tasty Kitchen: A Happy Recipe Community!

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Learn how to make rolled marshmallow fondant. This simple fondant recipe uses ingredients which are probably already in your pantry. It's softer than our standard fondant recipe with a very sweet taste that kids love.

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