These Easy Mashed Potatoes with Sour Cream are the most delicious mashed potatoes you will ever have. They're light, creamy, butter, tangy & easy to make with the help of your stand mixer - No hand mashing required! | platingsandpairings.com
For creamier potatoes with a slightly less crisp crust, substitute Yukon Gold potatoes for russets. Duck fat, turkey fat, or chicken fat will give the best results, but bacon fat or olive oil will work well.
This Brown Butter and Sage Fluffy Mashed Cauliflower recipe transforms healthy cauliflower into the best ever cauliflower mashed potatoes, and it's so easy! Perfect as a low carb, comfort food side dish for Thanksgiving or your holiday dinner. Can you guess what the secret is? // Live Eat Learn