The bones of this idea, but homemade sauce & spices mix, and lettuce cup for me, tortillas for Himself. Baja-style fish tacos get a blackened cajun fix cooled off with an avocado cilantro tartar sauce and cabbage for a fast and easy taco meal.
slivered cole slaw, radishes, pineapple with lime juice. Made with a bright and creamy chipotle lime crema made with greek yogurt and lime juice, these Fish Tacos take only 15 minutes to make and are gluten free!
Blackened fish tacos with avocado-cilantro sauce. This recipe uses tilapia, but you can also try it with salmon, catfish, or whatever your heart desires! (Use cauliflower or zucchini tortillas for keto)
This recipe for tilapia fish tacos is seasoned fish layered with cabbage, avocado and a tropical salsa, all tucked inside warm corn tortillas. It's a meal that's fast, fresh, healthy and ready in 20 minutes!