Soy and other ingredients taking the place of much of the meat in Subway sandwiches. The other fast food franchise outfits do this too, and I'd be willing to bet the marketers of premade patties/chicken fingers, etc.
America's Healthiest Fast Food Restaurants - Corner Bakery Cafe We love the Farmer’s Scrambler: eggs scrambled with red and green bell peppers, red onion, mushrooms, potatoes, and Cheddar cheese. There’s also Swiss oatmeal, a chilled European breakfast cereal made with rolled oats, green apples, bananas, currants, dried cranberries, low-fat yogurt, and skim milk. We love: Healthy oven-roasted chicken that comes on most pastas and salads.